Dining Menu: April 15-21

Changes to food service for Easter holiday are as follows…

FireSide Grill will be closing at 1:30 PM on Thursday April 18th, and will reopen normal hours Tuesday April 23rd.

Friday April 19th 

Brunch 10:30 AM-12:00 PM

Dinner 6-7 PM

Saturday April 20th

Brunch 10:30 AM-12:00 PM

Dinner 6-7 PM

Sunday April 21st

Continental Breakfast 8 AM-9 AM

Lunch 12:00 PM-1:00 PM

Dinner 6 PM-7 PM

Monday April 22nd

Brunch 10:30 AM-12:00 PM

Dinner 6-7 PM

Breakfast…..$5.25

Lunch……$5.75

Dinner……$6.50

Sunday Brunch….$8.00

Special Dinners…..$7.00

 

***Menu Subject to change

LUNCH

Monday

Tuesday

Wednesday

Thursday

Friday

Saturday

Sunday

Greek Bar Pasta Saute Baked Potato Omelets Eggs

Habanero Bar

Brunch 10:30-1 Mexican eggs
Breaded Pork Chop Turkey & Cheddar Hamburgers Sloppy Joe Melt Waffles Carved Pork Loin
w/Pork Gravy Pork Carnita Creamy baked Chicken Teriyaki Chicken Bacon Baked Fish
Orange Chick /Rice Baby Baker Potatoes Fries Scalloped Potatoes Biscuits & Gravy Lasagna
Supersliced Potatoes Assorted Veggies Assorted Veggies Assorted Veggies Cheddar Rounds Whipped Potatoes
Assorted Veggies Rolls Rolls Rolls Oatmeal Assorted Veggies
Rolls Choc. Chip/BB Muffin Rolls

DINNER

Monday

Tuesday

Wednesday

Thursday

Friday

Saturday

Sunday

Carved Pork Loin Carved Roast Beef Carved Pit Ham Calzones Chicken & Waffles
Beef & Bean Burritos Parm Pretzel Chicken OF Ham& Cheese Crossiant Sirloin Steak French Bread Pizza
Chicken Alfredo Shrimp Carbonara Swed Meatballs Egg No. Black bean veggie Burg. Mac n Cheese
Wild Rice Au Gratin Potatoes Red Skin Potatoes Curly Fries Assorted Veggies
Assorted Veggies Assorted Veggies Assorted Veggies Assorted Veggies Rolls
Rolls Rolls Rolls Rolls